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| Appendix:
Scientific References |
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THE
BURN Diet References
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and muscle mass/strength changes during intensive training in novice
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1987;19(2):S70
Helge JW, Richter EA, Kiens B. Interaction of training and diet
on metabolism and endurance during exercise in man. J Physiol 1996;492:293-306
Verger P, Lagarde D, Batejat D, Maitre JF. Influence of the composition
of a meal taken after physical exercise on mood, vigilance, performance.
Physiol Behav 1998;64(33):317-322
Marniemi J, Vuori I, Kinnunen V, et al. Metabolic changes induced
by combined prolonged exercise and low-calorie intake in man. Eur
J Appl Physiol Occup Physiol 1984;53(2):121-127
Lovejoy J, DiGirolamo M. Habitual dietary intake and insulin sensitivity
in lean and obese adults. Am J Clin Nutr 1992;55:1174-1179
Forslund AH, El-Khoury AE, Olsson RM, et al. Effect of protein
intake and physical activity on 24-h pattern and rate of macronutrient
utilization. Am J Physiol 1999;276:E964-E976
Alford BB, Blankenship AC, Hagen RD. The effects of variations
in carbohydrate, protein, and fat content of the diet upon weight
loss, blood values, and nutrient intake of adult obese women. J
Am Diet Assoc 1991;90(4):534-540
Golay A, Allaz AF, Morel Y, et al. Similar weight loss with low
or high-carbohydrate diets. Am J Clin Nutr 1996;63(2):174-178
Tremblay A, Buemann B. Exercise-training, macronutrient balance
and body weight control. Int J Obes 1995;19:79-86
Parkinson AJ, Cruz AL, Heyward WL, et al. Elevated concentrations
of plasma omega-3 polyunsaturated fatty acids among Alaskan Eskimos.
Am J Clin Nutr 1994; 59(2):384-88.
Brenner D, Marti B, Gutzwiller F. (Omega-3-fatty acids: their value
in nutrition and prevention). (Review) Therapeutische Umschau 1991;47(9):724-32.
Garg ML, Wierzbicki A, Keelan M, Thomson AB, Clandinin MT. Fish
oil prevents change in arachidonic acid and cholesterol content
in rat caused by dietary cholesterol. Lipids 1989;24(4):266-70.
Schurch PM, Reinke A, Hollmann W. Carbohydrate-reduced diet and
metabolism: about the influence of a 4-weeks isocaloric fat-rich,
carbohydrate-reduced diet on body weight and metabolism. (Review)
Medizinische Kliniik-Munich 1979;74(36):1279-85.
Parrish CC, Pathy DA, Angel A. Dietary fish oils limit adipose
tissue hypertrophy in rats. Metabolism: Clin Exp 1990; 39(3):217-19.
Belzung F, Raclor T, Groscolas R. Fish oil n-3 fatty acids selectively
limit the hypertrophy of abdominal fat deposits in growing rate
fed high fat diets. Am J Physiol 1993; 264(6 Pt 2):R1111-8.
Parrish CC, Pathy DA, Parkes JG, Angel A. Dietary fish oils modify
adipocyte structure and function. J Cell Phys 1991; 148(3):493-502.
American college of Sports Medicine Position Stand (1992). The
Recommended Quantity and Quality of exercise for Developing and
maintaining Cardiorespiratory and Muscular Fitness in Healthy Adults.
Medicine and Science in Sports and Exercise, 22(2): 265-274
Charniga, A. (1993) Classic Roundtable: Periodization – Part
1. National Strength and Conditioning Association Journal. 5(1):57-68
Drought, H.J. (1992). Personal Training Program Design. National
Strength and Conditioning Association Journal, 14(5): 31-36.
Fleck, S.J., & Kramer, W.J. (1988). Resistance Training: Basic
Principles. Physician and Sportsmedicine, 16(3): 160-171
Fry, R., Morton, A., & Keast D. (1992a). Periodisation of Training
Stress: A Review. Canadian Journal of Sports Science, 17(3): 234-240
Fry, R., Morton, A., & Keast D. (199b). Periodisation and the
Prevention of Overtraining. Canadian Journal of Sports , 17(3):
241-248
Gambetta, V., Kraemer, W., Palmeri, J., Pedamonte, F., Pfaff, J.,
Stone, M. (1993). Classic Roundtable: Periodisation – Part
1. National Strength and Conditioning Association Journal 15(1):
57-58
Stone, M. , O’bryant, & Garhammer, J. (1981). A Hypothetical
Model for Strength Training. Journal of Sports Medicine and Physical
Fitness, 21: 342-351
Veranoshansky, Y., Mironenko, I., Antonova, T., & Hachatarian,o.
(1992). Some Principles of Construction the Yearly Training Cycle
in Speed-Strength Sports. Fitness and Sports Review International,
27(1): 26-28
Wiloughby, D.S. (1993). The Effects of Mesocycle-Length Weight
Training Programs Involving Periodization and Partially Equated
Volumes on Upper and Lower Body Strength. Journal of Strength and
Conditioning Research, 7(1): 2-8 |
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